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Official ICHIRAN VEGAN Take-Home Ramen Kit

$20.00
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FREE shipping available with 4 or more kits. Please allow 4-10 days for shipping. *Handling fee applies to Alaska & Hawaii
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100% Plant-Based, 100% Tonkotsu Flavor

After 6 years of R&D, we finally made a vegan ramen kit that tastes like a rich and savory home-made tonkotsu broth - but without the meat.

This kit contains everything you need to make a bowl of vegan ramen in under 5 minutes.

  • Vegan Certified by VegeProject Japan, a non-profit organization
  • 12 g of protein
  • 2 servings per pack

The Ultimate Flavor Trick:

Add the ramen oil BEFORE cooking the noodles, not after.

This makes all the difference between a vegan ramen that tastes like an authentic bowl of tonkotsu broth and a vegan ramen that is good, but not mouth-wateringly ICHIRAN ramen level of good.

What You Get:

  • Vegan Soup Concentrate: soy milk-based broth flavored with sesame, shiitake, garlic and other vegetables that create a savory, tonkotsu-flavored broth.

  • Ramen OilMust add as FIRST step! Flavored with shallots, garlic, and ginger. The emulsification effect that happens when it is added in the first step of the cooking process creates the same rich texture and flavor profile as a home-made bowl of tonkotsu ramen.

  • Hakata-style Thin Straight Noodles: silky smooth, dried noodles with a chewy bite designed to release less starch. It creates a clear base that brings out the flavors of the soup concentrate and ramen oil.

  • Original Spicy Red Seasoning: a blend of tonogarashi chili peppers to add a bit of heat to your ramen.

Each vegan ramen kit includes 2 servings.

 

Product Information

Servings  2 per kit
Includes
  • Vegan Soup Concentrate 1.4 oz / 40 g (2 packs)

  • Ramen Oil 0.3 oz / 8 g (2 packs)

  • Hakata Noodles 2.6 oz / 75 g (2 packs)

  • Original Spicy Red Seasoning 0.4 oz / 1 g (2 packs)

Allergy
Information
  • Soup Concentrate: Wheat, soy, sesame

  • Ramen Oil: None

  • Noodles (Dried): Wheat

  • Original Spicy Red Seasoning: None

  • Manufactured in a facility that also processes buckwheat and yam

WARNING

Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

Expiration Date
  • 07. 26. 2024*

    *Expiration date printed on packaging is in MONTH.DATE.YEAR format
 

*Images are for reference only.

Hakata Thin Straight Noodles

Smooth, chewy noodles that are so easy to slurp.

These noodles are designed to release less starch when cooked so it creates a clear base for the soup concentrate that enhances the soup’s flavor.


Vegan Tonkotsu Soup Concentrate

A liquid, soy milk-based soup concentrate flavored with sesame, garlic, shiitake and other vegetables.

When it emulsifies with the Ramen Oil, it creates a savory broth with the same flavor profile as our original tonkotsu ramen kit.

Ramen Oil

The ramen oil is the not-so-secret ingredient in this vegan ramen kit. It creates a tonkotsu-like, savory texture and flavor through the emulsification effect that occurs when the oil, noodles, and soup concentrate come together.

The flavor effect only happens when the oil is added BEFORE the noodles in the cooking process. Miss this step and the ramen will have a completely different flavor.

Original Spicy Red Seasoning

A variety of togarashi peppers were selected for their quality and taste to make this unique spice blend.

Created after testing dozens of pepper combinations, our seasoning has a balance of both heat and flavor that complement our vegan ramen.

 

 

Press

The New York Times Wrote :

“ICHIRAN, the ramen chain founded in Fukuoka, Japan, in 1960, is known not just for the quality of its tonkotsu broth, but also for its individual booths, allowing for sequestered slurping. That goes for one that just opened in the Times Square area at 152 West 49th Street. But now you can also slurp in the privacy of your home with their ramen kit. It contains three servings of noodles, dried broth base, and spice mix. Just add water, but consider bolstering the soup with chopped scallions, chunks of tofu, boiled egg, mushrooms, slivers of pork or chicken, and other ingredients.” —By Florence Fabricant

More:
  • "the best ramen in Japan" - The Sweet Edge [link]
  • "The Hunt for NYC’s Best Ramen" - GRUB STREET [link]
  • "Hit Ramen Chain Ichiran Is Bringing Solo Dining Booths to Manhattan" - EATER [link]
  • "Slurping Solo, in Sweet Isolation, at Ichiran in Brooklyn" - The New York Times [link]
 
 

Instagram

Follow us! @ichiran_ny
Tag us!
#ichiran #ichiranramen

 
 
 
 
 
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